01.

CONE OR BOWL:

• House-made Waffle Cone
• Organic Sugar Cone (GF + Vegan)
• Cup

02.

SCOOPS:

• One, Two, or Three Scoops
• Flight (Four Mini Scoops)

03.

FLAVORS:

TRADITIONAL

CREAM, MILK, CANE SUGAR & EGG YOLKS

• Tahitian Vanilla Bean
• Chocolate Fudgy Brownie -W-
• Strawberry
• Fresh Mint Chip
• Cookies & Cream -W-S-
• Key Lime Pie -W-
• Chocolate Chip Cookie Dough -W-
• Salted Pretzel Toffee -W-
• Carrot Cake -W-N-
• Olive Oil w/ Rosemary Shortbread -W-

-N- = CONTAINS NUTS
-A- = CONTAINS ALCOHOL
-S- = CONTAINS SOY
-W- = CONTAINS WHEAT & GLUTEN

VEGAN

CASHEWS, COCONUT CREAM, CANE SUGAR & SUNFLOWER OIL

• Chocolate PB Fudge
• Peppermint Chip
• Brown Sugar Oat Milk & Cookies
• Fluffernutter Blondie -W-S-
• Strawberry Cheesecake Swirl
• Maple Oat Milk Pecan
• Cookie Monster -W-S-
• Coconut Cake

ALL VEGAN FLAVORS CONTAIN NUTS

04.

TOPPINGS:

• Rainbow Sprinkles
• Chocolate Sprinkles
• Hot Fudge / Vegan Hot Fudge
• Hot Caramel
• Peanut Butter Sauce
• Whipped Cream / Vegan Whipped Cream
• Chocolate Chips
• Cacao Nibs
• Chopped Pecans
• Toasted Almonds
• Toasted Coconut Chips

SUNDAES

The King

one scoop of Vanilla Bean ice cream, hot fudge, chopped pecans, & whipped cream on top

Freshly Minted

one scoop of Fresh Mint Chip ice cream over a warm house-made brownie with hot fudge & whipped cream on top

The Cookie Club

one scoop of Cookies & Cream ice cream over a warm chocolatae chip cookie with hot fudge & whipped cream on top

Something Nutty (vegan)

one scoop of Fluffernutter Blondie ice cream over a warm snickerdoodle cookie with pb sauce & whipped cream (all vegan)