Vegan Cold Brew Honeycomb


We start by blending our favorite Columbian Finca La Cascada Cold Brew from Springbok Coffee Roasters into our vegan ice cream base to make a delightfully smooth yet bold vegan coffee ice cream.  Next, we fold in pieces of our made-from-scratch Honeycomb candy. Think crunchy, oozy, chewy, caramel candy chunk goodness!  And all the vegans out there need not worry- our honeycomb candy is honey-free and 100% vegan. This flavor is the ice cream version of your favorite iced coffee on a hot summer day!


Springbok Cold Brew Coffee, Organic Coconut Cream, Cane Sugar, Cashews, House-Made Honeycomb Candy, Espresso Powder, Sunflower Oil, Sea Salt

Contains: nuts


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6 Beaufain Street
Charleston, SC 29401

Sunday - Thursday
12pm - 10pm

Friday - Saturday
12pm - 11pm

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